Our Sunset Jazz Spring Series of Jazz, Cabaret & Dining is here - Click HERE for ticket & event info!
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Reservations
$18.00
Parmesan Dusted, Lemon-Garlic Aioli
Grain Mustard Sauce, House Spätzle, Braised Red Cabbage, Green Beans
Lemon Emulsion, Hint of Cream, White Wine, Garlic, Chili Flakes, Parsley, Garlic Toast
Asparagus Risotto, Saffron Soubise
Blue Cheese Dressing, Crispy Bacon, Red Onion, Baby Tomato, Blue Cheese Crumbles
Served with cocktail sauce, mignonette, lemon wedges Half dozen: 26 | Dozen: 50
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