Our Sunset Jazz Spring Series of Jazz, Cabaret & Dining is here - Click HERE for ticket & event info!
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Reservations
$43.00
Brown Butter Sage Sauce
Out of stock
Horseradish Cocktail Sauce
Au jus, Horseradish-Chive Cream, Young Green Beans, Mashed Potatoes
Lump Blue Crab Meat, Old Bay Remoulade, Soft Slaw tossed with White Balsamic
Lobster Meat, Snipped Chives
CHOICE OF STARTER: House Salad Balsamic Vinaigrette, Sliced Pear, Pomegranate, Blue Cheese Crumbles, Toasted Pistachios Vegetable Bisque Snipped Chives
ENTREE: 16oz Prime Cut Rib Eye Au jus, Horseradish-Chive Cream, Youn Green Beans, Mashed Potatoes Cast Iron Seared Sea Bass Reisling Sauce, Green Asparagus, Whipped Potatoes
CHOICE OF DESSERT: Warm Chocolate Cake Salted Caramel Ice Cream, Chocolate Sauce, Vanilla Tuile New York Style Cheesecake Graham Cracker Crust, Mixed Berries, Whipped Cream
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