Our Sunset Jazz Spring Series of Jazz, Cabaret & Dining is here - Click HERE for ticket & event info!
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Reservations
$37.00
Fusilli Pasta, Onion, Cream, Parmesan, Parsley
Served with cocktail sauce, mignonette, lemon wedges Half dozen: 26 | Dozen: 50
Whipped California Goat Cheese, Honey Toasted Walnuts, Belgian Endive, Aged Balsamic Reduction
Grain Mustard Port Wine Sauce, Mashed Potatoes, Haricots Verts, Carrots
Acquerello Rice, Prawns, Halibut, Scallops, Mussels, Chorizo, Piquillo Pepper, Tomato, Saffron
Lemon Emulsion, Avocado, Toast Points
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