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Reservations
$12.00
White Balsamic Dressing
Whipped California Goat Cheese, Honey Toasted Walnuts, Belgian Endive, Aged Balsamic Reduction
Acquerello Rice, Prawns, Halibut, Scallops, Mussels, Chorizo, Piquillo Pepper, Tomato, Saffron
Grain Mustard Port Wine Sauce, Mashed Potatoes, Haricots Verts, Carrots
Lightly spiced with soy-chili-ginger sauce, avocado, wonton
Traditional Accompaniments
Subtotal: $153.00
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