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Showing 41–60 of 66 results
MAIN COURSE:
Choice of
Crispy Chicken French Fries
OR
Cheesy Noodles Fusilli Pasta & Parmesan Cheese Sauce
OR
Petite Salmon French Fries & Vegetables
DESSERT:
Choice of
Chocolate Chip Cookie Vanilla Bean Ice Cream
Or
Berries Whipped Cream
CHOICE OF STARTER
Caesar Salad Parmesan Dressing, Croutons, Shaved Parmesan
Roasted Beets Whipped California Goat Cheese, Belgian Endive, Honey Toasted Walnuts, Aged Balsamic Reduction
Soup of the Day Recited Tableside
CHOICE OF ENTRÉE
Duroc Pork Double Chop Grain Mustard Sauce, House Spätzle, Haricots Verts, Braised Red Cabbage
Ōra King Salmon Asparagus Risotto, Saffron Soubise
Braised Short Ribs Red Wine Herb Reduction, Roasted Carrots, Brussels Sprouts, Mashed Potatoes
Maryland Style Crab Cakes Lump Blue Crab, French Fries, Soft Slaw tossed with While Balsamic, Old Bay Remoulade
CHOICE OF DESSERT
Housemade Dessert Select one from our dessert menu*
*excludes souffles
CHOICE OF STARTER
Green Salad Champagne Vinaigrette, Goat Cheese Crumbles, Strawberries, Toasted Pistachios
Lobster Bisque Lobster Meat, Snipped Chives
Beef Tartare Mustard Emulsion, Capers, Petite Greens, Toasted Baguette
Crab Cake Lump Blue Crab Meat, Micro Arugula, Fennel Cream Sauce
Yellowfin Ahi Tuna Sashimi Seaweed Salad, Ginger, Wasabi Caviar, Soy
Cheese Trio Saint Angel, Mimolette, Point Reyes Blue, Petite Toast, Fig Jam, Roasted Walnuts
CHOICE OF ENTREE
16oz Prime Ribeye Béarnaise Sauce, Roasted Potatoes, Broccolini
Center Cut Filet Mignon Truffle Sauce, Potato Trio, Seasonal Vegetables
Rosemary-Garlic New Zealand Lamb Chops Roasted Rainbow Potatoes, Roasted Carrots
Pan Roasted King Salmon Champagne Sauce, Lobster Mashed Potatoes, Haricots Verts
Mushroom Crusted Chilean Sea Bass Riesling Sauce, Potato Puree, Asparagus
Butternut Squash Ravioli Brown Butter- Sage Pan Sauce
CHOICE OF DESSERT
Florless Chocolate Torte Blend of Four Chocolates, Chocolate Ganache, Raspberries
Strawberry Shortcakes Pound Cake, Whipped Cream, Strawberries
CHOICE OF STARTER
Corn Chowder Garnished with Paprika Oil, Green Onions
‘Caesar’ Salad Parmesan Dressing, Heirloom Baby Tomatoes, Croutons, Parmesan Crisp
Garden Salad Balsamic Vinaigrette, Pomegranate Seeds, Pistachios, Blue Cheese Crumbles
Crab Cake Lump Blue Crab Meat, Old Bay Remoulade, Soft Slaw tossed with White Balsamic
Roasted Beets Whipped Goat Cheese, Local Strawberries, Toasted Walnuts, Balsamic Reduction
Compressed Salmon Salad Lemon Aioli, Avocado, Cucumber, Cocktail Tomato, Dill
CHOICE OF ENTREE
California Frittata Reggiano Parmesan, Cherry Tomato, Avocado, Breakfast Potatoes
Bayside Benedict Toasted English Muffin, Canadian Bacon, Poached Egg, Asparagus, Hollandaise
Short Rib Hash Fried Eggs, Sweet Peppers, Onions, Breakfast Potatoes, Parmesan
Steak and Eggs New York Strip, Fried Eggs, Chimichurri, Breakfast Potatoes
Shrimp and ‘Grits’ Sauteed Tiger Prawns, Cheesy Polenta, Fried Egg, Crispy Bacon Bits
Ōra King Salmon Lemon Risotto, Haricots Verts, Lemon Caper Sun-dried Tomato Beurre Blanc
Alaskan Halibut Lemon Sauce, Asparagus, Potato Puree
Lamb Chops Port Wine-Grain Mustard Sauce, Haricots Verts, Roasted Carrots, Mashed Potatoes
Garden Vegetable Ravioli Pomodoro Sauce, Basil, Parmesan
CHOICE OF DESSERT
Three Layer Mousse Dark, Milk and White Chocolate, Raspberries
New York Style Cheesecake Strawberries, Whipped Cream
MAIN COURSE
Choice of
Crispy Chicken French Fries
Cheesy Noodles Parmesan Cheese Sauce, Fusilli Pasta
Petite Steak Mashed Potatoes, Vegetables
Sauteed Shrimp Trio Mashed Potatoes, Vegetables
DESSERT
Choice of:
Chocolate Chip Cookie Vanilla Bean Ice Cream
Berries Whipped Cream
CHOICE OF STARTER
Lobster Bisque Lobster Meat, Snipped Chives
Garden Salad Champagne Vinaigrette, Mixed Greens, Blue Cheese Crumbles, Strawberries, Pistachios
Roasted Beets Whipped California Goat Cheese, Belgian Endive, Honey Toasted Walnuts, Balsamic Reduction
Ahi Tuna Tartare Soy-Chili-Ginger Vinaigrette, Crushed Avocado, Wontons
CHOICE OF ENTREE
Benedict Toasted English Muffins, Poached Eggs, Parma Prosciutto, Hollandaise, Breakfast Potatoes*
Steak + Eggs New York Strip Steak, Fried Eggs, Chimichurri, Breakfast Potatoes*
Cast Iron Seared Ora King Salmon Lemon Risotto, Mediterranean Salsa, Micro Greens
New Zealand Lamb Chops (4) Port Grain Mustard Sauce, Haricots Verts, Mashed Potatoes
Roasted Chicken Breasts Grain Mustard Sauce, Sautéed Spinach, Parmesan Polenta
Garden Vegetable Ravioli Pomodoro Sauce, Basil, Parmesan Reggiano
CHOICE OF DESSERT
Flourless Chocolate Cake Chocolate Ganache, Macerated Raspberries
Lemon Meringue Tart Lemon Curd, Meringue Topping, Fresh Strawberries
Champagne Vinaigrette, Mixed Greens, Blue Cheese Crumbles, Strawberries, Pistachios
Imported & Domestic Varietals, Traditional Accompaniments
Mustard Emulsion, Capers, Petite Greens, Quail Egg, Toasted Baguette
Whipped California Goat Cheese, Belgian Endive, Honey Toasted Walnuts, Aged Balsamic Reduction
Soy-Chili-Ginger Vinaigrette, Crushed Avocado, Wontons
Toasted English Muffins, Poached Eggs, Parma Prosciutto, Hollandaise, Breakfast Potatoes*
New York Strip Steak, Fried Eggs, Chimichurri, Breakfast Potatoes*
Braised Short Rib, Fried Eggs, Potato, Onion, Sweet Pepper, Parmesan, Parsley*
Toasted Brioche, Cream Cheese, Capers, Red Onion, Petite House Salad, Breakfast Potatoes*
Riesling Sauce, Asparagus, Potato Puree
Port Wine-Grain Mustard Sauce, Haricots Verts, Mashed Potatoes
Lemon Risotto, Mediterranean Salsa, Micro Greens
Grain Mustard Sauce, Sautéed Spinach, Parmesan Polenta
White Wine, Garlic, Chili Flakes, Parmesan
Showing 41–49 of 49 results
Bacon, Italian Sausage, Onion, Mushroom, Gruyere Cheese | Breakfast Potatoes
Dozen Oysters, Prawns, Tuna Poke, Traditional Accompaniments
3 selections $23 | 5 selections $35 traditional accompaniments
Mignonette Sauce, Horseradish Cocktail Sauce, Fresh Lemon Wedges
Bayside ‘Famous’ Chicken Barley OR Soup of the Day
Tomato, Lettuch, Red Onion, Pickles, Mayonnaise
Old Bay Remoulade, Caramelized Onions, Tomato, Smashed Avocado
CAMPUGET
Choice of Pacifico, Stella, Goose Island IPA
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