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Reservations
$13.00
Balsamic Dressing, Organic Grapes, Blue Cheese Crumbles, Toasted Pistachios
Lemon Caper Beurre Blanc, Broccolini, Sweet Potato Risotto
Grain Mustard Port Wine Sauce, Mashed Potatoes, Haricots Verts, Carrots
Lightly Fried, Parmesan Dusted, Lemon-Garlic Aioli
Lightly spiced with soy-chili-ginger sauce, avocado, wonton
Subtotal: $74.00
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