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Reservations
$8.00
Parsley and Sea Salt
Lemon Emulsion, Avocado, Toast Points
Acquerello Rice, Prawns, Halibut, Scallops, Mussels, Chorizo, Piquillo Pepper, Tomato, Saffron
Grain Mustard Port Wine Sauce, Mashed Potatoes, Haricots Verts, Carrots
Miso dressing, coriander, scallions, roasted peanuts, greens
Whipped California Goat Cheese, Honey Toasted Walnuts, Belgian Endive, Aged Balsamic Reduction
Subtotal: $24.00
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