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Reservations
$12.00
Haricots Verts Amandine
Lemon Sauce, Wilted Spinach, Parmesan Crusted Polenta Au Gratin
Traditional Accompaniments
Lightly spiced with soy-chili-ginger sauce, avocado, wonton
Horseradish Cocktail Sauce
Parmesan Dressing, Herb Croutons, Shaved Parmesan
Subtotal: $123.00
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