Thursday Night Supper Club on October 9th - Click HERE for more info and to purchase tickets. Seating is limited!
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Reservations
$31.00
Lemon Emulsion, Avocado, Toast Points
Lightly Fried, Parmesan Dusted, Lemon-Garlic Aioli
Lightly spiced with soy-chili-ginger sauce, avocado, wonton
Blue Cheese Dressing, Crispy Bacon, Red Onion, Baby Tomato, Blue Cheese Crumbles
Lemon Emulsion, Hint of Cream, White Wine, Garlic, Chili Flakes, Parsley, Garlic Toast
Salsa Verde, Lemon Sauce, Asparagus, Shaved Fennel, Potato Puree
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