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Reservations
$50.00
Asparagus Risotto, Saffron Soubise
Lemon Emulsion, Avocado, Toast Points
Whipped California Goat Cheese, Honey Toasted Walnuts, Belgian Endive, Aged Balsamic Reduction
Dozen Oysters, Prawns, Tuna Poke, Lobster Salad, Traditional Accompaniments
Grain Mustard Sauce, House Spätzle, Braised Red Cabbage, Green Beans
Acquerello Rice, Prawns, Halibut, Scallops, Mussels, Chorizo, Piquillo Pepper, Tomato, Saffron
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