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Reservations
$11.00
Lemon
Asparagus Risotto, Saffron Soubise
Red Wine Herb Reduction, Roasted Carrots, Brussels Sprouts, Mashed Potatoes
Balsamic Dressing, Organic Grapes, Blue Cheese Crumbles, Toasted Pistachios
Whipped California Goat Cheese, Honey Toasted Walnuts, Belgian Endive, Aged Balsamic Reduction
Mustard Emulsion, Capers, Petite Greens, Quail Egg, Toasted Baguette
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