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Reservations
$10.00
Lemon
Di Stefano Burrata, Vine Ripe Tomato, Basil Pesto, Balsamic Reduction
served with cocktail sauce, mignonette, lemon wedges Half dozen: 26 | Dozen: 50
Dozen Oysters, Prawns, Tuna Poke, Lobster Salad, Traditional Accompaniments
Horseradish Cocktail Sauce
Lemon Emulsion, Hint of Cream, White Wine, Garlic, Chili Flakes, Parsley, Garlic Toast
Subtotal: $143.00
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