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Reservations
$11.00
Cumin Dusted
Asparagus Risotto, Saffron Soubise
Lightly spiced with soy-chili-ginger sauce, avocado, wonton
Whipped California Goat Cheese, Honey Toasted Walnuts, Belgian Endive, Aged Balsamic Reduction
Grain Mustard Sauce, House Spätzle, Braised Red Cabbage, Green Beans
Grain Mustard Port Wine Sauce, Mashed Potatoes, Haricots Verts, Carrots
Subtotal: $77.00
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