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Reservations
$13.00
Lightly Fried, Parmesan Dusted, Lemon-Garlic Aioli
Lemon Caper Beurre Blanc, Broccolini, Sweet Potato Risotto
Lemon Emulsion, Hint of Cream, White Wine, Garlic, Chili Flakes, Parsley, Garlic Toast
Di Stefano Burrata, Vine Ripe Tomato, Basil Pesto, Balsamic Reduction
Salsa Verde, Lemon Sauce, Asparagus, Shaved Fennel, Potato Puree
Subtotal: $27.00
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