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Reservations
$31.00
Lemon Emulsion, Avocado, Toast Points
Salsa Verde, Lemon Sauce, Asparagus, Shaved Fennel, Potato Puree
Balsamic Dressing, Organic Grapes, Blue Cheese Crumbles, Toasted Pistachios
Lightly spiced with soy-chili-ginger sauce, avocado, wonton
Di Stefano Burrata, Vine Ripe Tomato, Basil Pesto, Balsamic Reduction
Subtotal: $68.00
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