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Reservations
$31.00
Lemon Emulsion, Avocado, Toast Points
served with cocktail sauce, mignonette, lemon wedges Half dozen: 26 | Dozen: 50
Lemon Emulsion, Hint of Cream, White Wine, Garlic, Chili Flakes, Parsley, Garlic Toast
Lemon Caper Beurre Blanc, Broccolini, Sweet Potato Risotto
Lemon Sauce, Wilted Spinach, Parmesan Crusted Polenta Au Gratin
Whipped California Goat Cheese, Honey Toasted Walnuts, Belgian Endive, Aged Balsamic Reduction
Subtotal: $176.00
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