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Reservations
$13.00
Horseradish Cocktail Sauce
Red Wine Herb Reduction, Roasted Carrots, Brussels Sprouts, Mashed Potatoes
Balsamic Dressing, Organic Grapes, Blue Cheese Crumbles, Toasted Pistachios
Lemon Emulsion, Hint of Cream, White Wine, Garlic, Chili Flakes, Parsley, Garlic Toast
Di Stefano Burrata, Vine Ripe Tomato, Basil Pesto, Balsamic Reduction
Subtotal: $44.00
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