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Reservations
$12.00
Haricots Verts Amandine
Lightly spiced with soy-chili-ginger sauce, avocado, wonton
Lemon Emulsion, Avocado, Toast Points
Parmesan Dressing, Herb Croutons, Shaved Parmesan
Salsa Verde, Lemon Sauce, Asparagus, Shaved Fennel, Potato Puree
Mustard Emulsion, Capers, Petite Greens, Quail Egg, Toasted Baguette
Subtotal: $395.00
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